The Italian region behind lasagne and Lamborghini knows a thing or two about la dolce vita

An antidote to Tuscany’s tourists lies just over the Apennines. Similarly sized Emilia-Romagna’s ancient streets remain breathtakingly intact and somehow still ring with predominantly Italian voices. Indulge in pasta to die for in landscapes to fall for.

Things to Do

CULTURE
From the city of mosaics (Ravenna) to the City of the Renaissance (Ferrara), there’s a UNESCO World Heritage Site for every mood. Soak up some calm on Modena’s cobbled streets, where the roar of Vespas is swapped for bicycle bells; or stroll the famous porticoes of the region’s terracotta capital, Bologna, where the Western world’s oldest university is alive and kicking (with the nightlife to prove it).

FOOD & DRINK
If there’s one reason to visit this region, it’s the food. Familiar flavours abound – balsamic vinegar in Modena; parmesan and parma ham in Parma; mortadella, tortellini, lasagne, and of course, bolognese (they call it ragú) in Bologna – but if you like them now, wait until you’ve tried the authentic versions. Enjoy paired with a glass of Lambrusco, the region’s signature sparkling red wine.

NATURE
On two feet, two wheels or horseback – get out and about in Emilia Romagna’s natural wonderland however you prefer. Encompassing the Apennines and the Adriatic, the region has something for everyone. From flamingo-filled lakes to ancient forests, waterfalls, sandstone spires and star-studded skies. While Rimini’s golden sands are a mecca for sun seekers.

Top Tip from SLH

Look out for Bologna’s lost canals – a small window on Via Piella offers a view to rival Venice.